Senkin “Snowman” Nigori
Tochigi prefecture
Bubbly nigori to entertain your mouth
Who says serious breweries can’t have fun? Senkin “Snowman” Nigori is a surprisingly light, sparkling nigori belonging to the highest grade of premium sake called junmai daiginjo. Staying true to the brand, it uses rice grown in the immediate vicinity of the brewery with minimal processing. This product is strained by hand multiple times to get the silky texture that becomes a fine mousse in your mouth.
Characteristics
| Brand | Senkin |
| Brewery | Senkin Brewing Company |
| Category | Junmai Daiginjo |
| Subcategory | Sparkling, Nigori |
| Taste Profile | Rich & Sweet |
| Rice variety | Yamadanishiki |
| Yeast variety | Tochigi Yeast |
| Alcohol | 15.0% |
| RPR | 50% |
| SMV | -10.0 |
| Acidity | 2.8 |
Serving Temperature
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Recommended
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Not Recommended
Region
Senkin is made in Tochigi prefecture in the Kanto region.
Taste Metrics
Tasting Notes
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Lychee
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Cream
Recommended Pairing
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Seafood
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Veggies
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Fruits
Senkin Brewing Company
Senkin, a wildly popular brand in Japan, is known for a new flavor profile they brought to the sake industry with the balance of sweetness and tartness, called “amazuppai.” Kazuki Usui, the 11th-generation president, goes after a flavor profile inspired by German rieslings and wines from Alsace, while master brewer and younger brother Masato Usui strives to express it with the use of modern analysis and traditional brewing techniques. The expression of their domaine comes from the rock-filtered Kinugawa River water used for brewing and for growing rice in their immediate vicinity in Sakura, Chiba.
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Tippsy Sake Club
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All about sake
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Introduction
Welcome To Your Sake Journey!
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Lesson 1
What Is Sake?
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Lesson 2
What Is Sake Made of and How Is It Made?
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Lesson 3
What Is Rice Polishing Ratio?
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Lesson 4
Types of Sake
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Lesson 5
How To Store Sake
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Lesson 6
How To Drink and Serve Sake
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Lesson 7
Food Pairing Guide
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Lesson 8
Best Sake Bottles and Brands for Beginners
