WAKAZE “SummerFall” Yuzu Bubbles
California
Move over, hard seltzer!
We see your tired hard seltzer brand and raise you: yuzu-flavored sparkling sake! Premium sake is brewed in California with local rice, wine cultures and real yuzu. It’s clean, natural and gluten free. This bright, bubbly beverage comes in convenient cans so you can enjoy them anywhere with friends. Crack open a cold one and savor its citrusy, tangy taste alongside refreshing fare like ceviche or hummus.
Characteristics
| Brand | WAKAZE |
| Brewery | WAKAZE France |
| Category | Other |
| Subcategory | Sparkling |
| Taste Profile | Light & Dry |
| Rice variety | Calrose |
| Yeast variety | N/A |
| Alcohol | 11.0% |
| RPR | 80% |
| SMV | N/A |
| Acidity | N/A |
Serving Temperature
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Recommended
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Not Recommended
Region
WAKAZE is made in California in the United States.
Taste Metrics
Tasting Notes
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Yuzu
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Melon
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Lemon
Recommended Pairing
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Aperitif
WAKAZE France
WAKAZE France was founded in 2016. They went on to open their first in-house brewery in Tokyo in 2018, followed by their KURA GRAND PARIS in 2019, which, at the time of completion, became the largest sake brewery in all of Europe! Originating from and...
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Tippsy Sake Club
Our sommelier will recommend sake according to your taste when you join Tippsy Sake Club. Also enjoy:
- Members-only prices
- Discounted shipping
- An exclusive sake cup with your first club order
- and more!
All about sake
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Introduction
Welcome To Your Sake Journey!
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Lesson 1
What Is Sake?
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Lesson 2
What Is Sake Made of and How Is It Made?
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Lesson 3
What Is Rice Polishing Ratio?
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Lesson 4
Types of Sake
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Lesson 5
How To Store Sake
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Lesson 6
How To Drink and Serve Sake
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Lesson 7
Food Pairing Guide
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Lesson 8
Best Sake Bottles and Brands for Beginners
