Jozen “Aqua”
Niigata prefecture
Go with the sake flow
We’ve all been told to go with the flow before, but you really should go with the flow of this sake! Brewed to perfection using precious mountain water, Jozen “Aqua” is definitely a dry sake, but has some hidden sweetness underneath. Light notes of peach sprinkled with brown sugar glide subtly through the dry currents. From the first look at the bottle to the last drop of sake, we think you’ll find going with this sake’s flow nice and easy.
Characteristics
| Brand | Jozen |
| Brewery | Shirataki Brewing Company |
| Category | Junmai |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Gohyakumangoku, Koshiibuki |
| Yeast variety | Association No. 1801 |
| Alcohol | 17.50% |
| RPR | 70% |
| SMV | 7 |
| Acidity | 1.6 |
Serving Temperature
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Recommended
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Not Recommended
Region
Jozen is made in Niigata prefecture in the Hokuriku region.
Taste Metrics
Tasting Notes
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Apple
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Melon
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Peach
Recommended Pairing
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Sushi/Sashimi
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Seafood
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Meat
Shirataki Brewing Company
Shirataki Brewing Company was founded in 1855 in Yuzawa, on a historic road that connects Echigo (current day Niigata prefecture) to Edo (current day Tokyo). Niigata is known as the prefecture with the most sake breweries, and is blessed with pure snowmelt water from the...
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Tippsy Sake Club
Our sommelier will recommend sake according to your taste when you join Tippsy Sake Club. Also enjoy:
- Members-only prices
- Discounted shipping
- An exclusive sake cup with your first club order
- and more!
All about sake
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Introduction
Welcome To Your Sake Journey!
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Lesson 1
What Is Sake?
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Lesson 2
What Is Sake Made of and How Is It Made?
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Lesson 3
What Is Rice Polishing Ratio?
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Lesson 4
Types of Sake
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Lesson 5
How To Store Sake
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Lesson 6
How To Drink and Serve Sake
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Lesson 7
Food Pairing Guide
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Lesson 8
Best Sake Bottles and Brands for Beginners
