Daisekkei ”Junmai Ginjo” Summer Release
Nagano prefecture
Light, juicy and smooth
With its aqua blue bottle and fireworks label design, this sake is a celebration of summer inside and out. Gentle aromas of pear, melon and grape lead into a light yet juicy taste. Its soft mouthfeel, fruity acidity and clean, dry finish make it a vibrant yet easygoing experience — just like the season it represents. Seafood, salads and sautéed vegetables are all friendly pairings.
Pre-order important information
- Estimated delivery date: Mid June 2025
- Pre-order duration: by April 15
- Shipping: All items in your order, including regular items, will be shipped once pre-order items are released.
- Payment: Full payment is due at time of pre-order.
- Cancellation: All sales are final. In case of changes in stock availability, cancellation may occur, in which case a refund will be issued.
- FAQ: Please refer pre-order FAQ page for more details.
Characteristics
| Brand | Daisekkei |
| Brewery | Daisekkei Brewing Company |
| Category | Junmai Ginjo |
| Subcategory | N/A |
| Taste Profile | Light & Dry |
| Rice variety | Miyamanishiki |
| Yeast variety | In-house (Kumamoto Yeast lineage), Association No. 701 |
| Alcohol | 15.0% |
| RPR | 59% |
| SMV | 3.0 |
| Acidity | 1.7 |
Serving Temperature
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Recommended
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Not Recommended
Region
Daisekkei is made in Nagano prefecture in the Chubu region.
Taste Metrics
Tasting Notes
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Pear
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Melon
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Muscat Grape
Recommended Pairing
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Seafood
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Veggies
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Sushi/Sashimi
Daisekkei Brewing Company
First formed as a joint company between two breweries in 1898 and renamed in 1953, the traditions of the brewery have been passed down to today, and are very focused on doing a little more every year. From doing research in hopes of developing ever...
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Tippsy Sake Club
Our sommelier will recommend sake according to your taste when you join Tippsy Sake Club. Also enjoy:
- Members-only prices
- Discounted shipping
- An exclusive sake cup with your first club order
- and more!
All about sake
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Introduction
Welcome To Your Sake Journey!
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Lesson 1
What Is Sake?
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Lesson 2
What Is Sake Made of and How Is It Made?
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Lesson 3
What Is Rice Polishing Ratio?
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Lesson 4
Types of Sake
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Lesson 5
How To Store Sake
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Lesson 6
How To Drink and Serve Sake
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Lesson 7
Food Pairing Guide
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Lesson 8
Best Sake Bottles and Brands for Beginners
