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Tozai “Living Jewel”
Tozai “Living Jewel” front label
Tozai “Living Jewel” Thumbnail
Tozai “Living Jewel” front label Thumbnail

Tozai “Living Jewel”

Kyoto prefecture

$19.00  $25.00
$19.00
Quantity
- +
$19.00

A kaleidoscope of flavor

A gentle junmai highlighting Kyoto's famous Fushimi water. It’s light and easy — perfect for an afternoon on the terrace. It’s named after Japan’s colorful koi fish that represent good fortune and luck. This sake represents the combination of vibrant colors, patterns and shimmering scales that have earned Japanese koi fish the moniker “living jewels."

Characteristics

Brand Tozai
Brewery Kizakura
Category Junmai
Subcategory N/A
Taste Profile Light & Dry
Rice variety Koshihikari
Yeast variety N/A
Alcohol 14.90%
RPR ? 70%
SMV ? 6.5
Acidity ? N/A
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Tozai “Living Jewel” is cold (40-60°F).
  • Recommended
  • Not Recommended

Region

Tozai “Living Jewel” - Kyoto prefecture

Tozai is made in Kyoto prefecture in the Kinki region.

Taste Metrics

Taste metrics not available for Tozai “Living Jewel”

Tasting Notes

  • Banana

    Banana
  • Grape

    Grape
  • Lemon

    Lemon

Recommended Pairing

  • Seafood

    Seafood
  • Fruits

    Fruits

Kizakura

Kizakura was founded in Kyoto in 1925 and is most famous for its company character depicted as the river monster “kappa” in TV commercials. The company motto is “Our first principle is quality.” This is the attitude that they have championed as they continue to strive to develop sake products for every aspect of their customers’ lives. Kizakura has become a nationally renowned brand and continues to produce innovative sake to reach wider audiences.

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