Dewanoyuki “Yuki” Hiyaoroshi
Yamagata prefecture
Fresh as new snow
The word “yuki” means “snow” in Japanese. This name represents the sake being as clean and fresh as a new frosting of powder. Dewanoyuki “Yuki” Hiyaoroshi is certified with Yamagata’s Geographical Indication and faithfully expresses their terroir. We recommend serving this sake in a wine glass, and it will pair well with any foods that go with red wine. Play with the temperature to suit your meal.
Characteristics
| Brand | Dewanoyuki |
| Brewery | Watarai Honten |
| Category | Junmai |
| Subcategory | Kimoto, Namazume |
| Taste Profile | Rich & Dry |
| Rice variety | Miyamanishiki, Dewakirari |
| Yeast variety | Association No. 601, Yamagata (NF-KA) |
| Alcohol | 15.00% |
| RPR | 65% |
| SMV | 1.5 |
| Acidity | 1.5 |
Serving Temperature
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Recommended
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Not Recommended
Region
Dewanoyuki is made in Yamagata prefecture in the Tohoku region.
Taste Metrics
Tasting Notes
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Cashew
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Cream
Recommended Pairing
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Meat
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Cheese
Watarai Honten
Watarai Honten, established between 1615 and 1624, continues to make sake in Tsuruoka City 400 years later. Embracing the relatively recent Geographical Indication awarded to Yamagata prefecture in 2016, they focus primarily on utilizing local and very high-quality rice grown in Yamagata, water and yeast....
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Tippsy Sake Club
Our sommelier will recommend sake according to your taste when you join Tippsy Sake Club. Also enjoy:
- Members-only prices
- Discounted shipping
- An exclusive sake cup with your first club order
- and more!
All about sake
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Introduction
Welcome To Your Sake Journey!
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Lesson 1
What Is Sake?
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Lesson 2
What Is Sake Made of and How Is It Made?
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Lesson 3
What Is Rice Polishing Ratio?
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Lesson 4
Types of Sake
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Lesson 5
How To Store Sake
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Lesson 6
How To Drink and Serve Sake
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Lesson 7
Food Pairing Guide
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Lesson 8
Best Sake Bottles and Brands for Beginners
