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Fukuchiyo Brewing Company / Nabeshima - Junmai Daiginjo - Tankan Wataribune

  • Nabeshima “Junmai Daiginjo” Tankan Wataribune
  • Nabeshima “Junmai Daiginjo” Tankan Wataribune
  • Nabeshima “Junmai Daiginjo” Tankan Wataribune

Nabeshima - Junmai Daiginjo - Tankan Wataribune

$105.00

Low stock (Only 1 left — ships immediately)

Size: 720 ml

Category
Junmai Daiginjo
Taste profile
Light & Sweet
Tasting notes
Flower, Mineral
More tasting info

Tankan Wataribune rice is a parent strain of “the king of sake rice,” Yamadanishiki. It almost went extinct because it’s so difficult to grow, but it was revived in the late-20th century. Brewed with this rice, this sake presents a hint of floral aroma and an initial sweet, juicy flavor. Underneath is some subtle umami and bitterness. Delight in its soft mouthfeel alongside simple Japanese food like broth-simmered root vegetables.

Nabeshima “Junmai Daiginjo” Tankan Wataribune

Nabeshima - Junmai Daiginjo - Tankan Wataribune

$105.00

Taste profile

Classic

Sweet &
Juicy

Umami

Smooth
& Dry

Fruity &
Elegant

Balanced

Dry Sweet
Light Rich

Not Available

Flavored

Cloudy

Characteristics

Tasting notes

  • Flower

  • Mineral


Food pairing

  • Seafood

  • Veggies


Recommended serving temperature

Cold

Room Temp

Warm


Alcohol content
16.0%

RPR

“Rice Polishing Ratio” shows the percentage of rice remains after the polishing process

40%

SMV

“Sake Meter Value” measures sweetness (-) and dryness (+) of sake

-1.0

Brewing information

Category
Junmai Daiginjo

Brewery
Fukuchiyo Brewing Company

Rice variety
Tankan Wataribune

Region
Kyushu region

Prefecture
Saga prefecture

Reviews

Delivered with care

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An adult signature from someone who is 21+ years old is required upon delivery for all Palate Project sake orders. No adult signature is required for orders of non-alcohol items.


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Due to certain restrictions, we are unable to ship to the following states at this time: Arkansas, Michigan, Mississippi and Utah.


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