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Nabedana / Fudoh - Junmai Ginjo - Origarami

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  • Fudoh “Junmai Ginjo” Origarami
  • Fudoh “Junmai Ginjo” Origarami front label

Fudoh - Junmai Ginjo - Origarami

$39.00

Pre-order — ships upon arrival

Size: 720 ml

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Direct Import

Imported directly from Japan by Palate Project. Buy any 2 Direct Import sakes and shipping is included.

Category
Junmai Ginjo
Taste profile
Sweet & Juicy
Tasting notes
Lychee, Pear, Lactic, Effervescent, Aromatic
More tasting info

Nabedana Brewing Company delivers the ultimate expression of freshness in Fudoh “Junmai Ginjo” Origarami by achieving a vibrant harmony of sweetness and acidity. This unpasteurized “nama” sake releases an inviting aroma of fresh lychee and pear. It floods the mouth with a pure, freshly pressed juiciness that feels intensely alive. The subtle presence of rice lees brings a slight milkiness. A faint sparkle whispers across the tongue, leading to a clean, crisply refreshing finish. This highly popular limited release is usually only available in Japan during the “shinshu” (new sake) season in early spring, but a select batch was reserved exclusively for Palate Project customers in the U.S. Keep chilled and open carefully, as the bottle may pop.

Fudoh “Junmai Ginjo” Origarami

Fudoh - Junmai Ginjo - Origarami

$39.00

Taste profile

Classic

Sweet &
Juicy

Umami

Smooth
& Dry

Fruity &
Elegant

Balanced

Dry Sweet
Light Rich

Flavored

Cloudy

Characteristics

Tasting notes

  • Lychee

  • Pear

  • Lactic

  • Effervescent

  • Aromatic

Food pairing

  • Aperitif

  • Cheese

  • Meat

Recommended serving temperature

Cold

Room Temp

Warm

Alcohol content
16.0%
RPR

“Rice Polishing Ratio” shows the percentage of rice remains after the polishing process

55%
SMV

“Sake Meter Value” measures sweetness (-) and dryness (+) of sake

-9.0
Acidity

High acidity makes sake fuller and low acidity makes it lighter

2.2

Brewing information

Category
Junmai Ginjo
Subcategory
Nigori, Nama, Genshu, Muroka
Brewery
Nabedana
Rice variety
Ichihozumi
Region
Kanto region
Prefecture
Chiba prefecture

Direct from Japan, exclusively ours

Welcome to our collection of exclusive sake, only found at Palate Project! These are directly imported from Japan by us, with no middle vendor in between driving up costs. That means better, more stable prices and a more expansive sake selection for you! We’re revolutionizing the industry for you, one bottle at a time. Be the first in the U.S. to ever taste them.

  • Buy any 2 Direct Import bottles and shipping is included!
  • No middle vendor means prices no one else can match.
  • Experience rare and small-batch sake that you won’t see anywhere else.

The story

Founded in 1689, Chiba prefecture’s Nabedana now embraces a fearless spirit willing to challenge centuries of tradition. By transitioning to an entirely in-house brewing team at the turn of the 20th century, they’ve been able to brew pure, unpasteurized sake that captures the vibrant essence of local rice and medium-hard water. Nabedana doesn’t just preserve their more than 300-year legacy — they continue to enhance it.

Meet the brewery

Kan Otsuka, chairman

Chiba prefecture

Reviews

Delivered with care

All items shipped from our warehouse are monitored for quality. With the help of our shipping partner’s extensive network, we maintain the quality of our items as they make their way around the United States. Extra precautions may be taken for severe weather conditions. Final delivery is made via UPS or other local carriers.

An adult signature from someone who is 21+ years old is required upon delivery for all Palate Project sake orders. No adult signature is required for orders of non-alcohol items.

The Palate Project Support Team is always here to help and will do our best to respond within 2 business days of your inquiry. If you have any questions, please don’t hesitate to contact us.

Due to certain restrictions, we are unable to ship to the following states at this time: Arkansas, Michigan, Mississippi and Utah.

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