Wakatake “Onikoroshi” Junmai Daiginjo
Wakatake “Onikoroshi” Junmai Daiginjo $52.00

Size
Wakatake “Onikoroshi” Junmai Daiginjo, a black ceramin tokkuri and cup, served with honey walnut shrimp

Wakatake “Onikoroshi” Junmai Daiginjo

$52.00 $59.00
Save $7.00
Size:720 ml
Quantity:
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Slaying with sweetness

This famous brand, called “Demon Slayer,” tastes nothing like its name, unless you can slay demons with sweetness. It is a clear Junmai Daiginjo with a delicate aroma of ripe fruits, velvety texture, and finishes on a sharp, crisp note. Its elegance makes it stand out as a delightful sake. Warm it up to broaden the already delicious aroma.

Characteristics

Brand Wakatake
Brewery Omuraya Brewing Company
Category Junmai Daiginjo
Subcategory N/A
Taste Profile Rich & Dry
Rice variety Yamadanishiki,  Gohyakumangoku,  Aichinokaori
Yeast variety Shizuoka (NEW-5)
Alcohol 16.50%
RPR ? 50%
SMV ? 0
Acidity ? 1.5
Values listed are at the time of production.

Serving Temperature

The best serving temperature of Wakatake “Onikoroshi” Junmai Daiginjo is cold (40-60°F) or warm (85-115°F).
  • Recommended
  • Not Recommended

Region

Wakatake “Onikoroshi” Junmai Daiginjo - Shizuoka prefecture

Wakatake is made in Shizuoka prefecture in the Chubu region.

Taste Metrics

Tasting Notes

  • Peach

    Peach

  • Melon

    Melon

Recommended Pairing

  • Meat

    Meat

  • Seafood

    Seafood

Customer Reviews

Very good with a lingering aftertaste. My wife and I both enjoyed this sake.
This was our first experience with truly good sake. We bought a bottle at a very good sushi bar near us and (as one would expect) paid dearly for the bottle. We were quite happy to find this product through Tippsy at a very fair price point. My wife and I both highly recommend this product.
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